The Tally Ho Inn is believed to have been built around 1750 and was originally a working farm and the Estate Manager's House to the Aswarby Estate who still own the freehold to this day. It is also believed that the building did not become an inn until after the Second World War in 1945. The former stables barn and dairy were converted in 1982 to our six letting rooms all en-suite. Our converted stables now provide a comfortable relaxing stay for our guests. We have 6 letting rooms available: 3 x Twin Rooms 2 x Double Rooms and 1 x King Size Room. All our cosy rooms are with en-suite tea & coffee making facilities and television. The current Chef Proprietor John Blenkiron prides himself on the quality of the fine pub food served. He has deliberately sought to purchase from local suppliers wherever possible. Our location on the side of a main road provides obvious benefits for those visiting family and friends or guests on a business trip who are just passing through and require a warm bed for the night and the rooms are set back from the road so traffic noise is fairly non-existent.

Our converted stables now provide a comfortable relaxing stay for our guests. We have 6 letting rooms available: 3 x Twin Rooms 2 x Double Rooms and 1 x King Size Room. All our cosy rooms are with en-suite tea & coffee making facilities and television.

Style:

• Traditional
• Secluded
• Rustic
• Comfortable

Rooms Facilities:

• Colour television
• Wireless internet connection
• Hairdryer
• Freeview
• Non-smoking
• Tea and coffee making facilities

Bed Details:

• King-size
• Twin (single beds)
• Double bed
• Fold out bed

Bathroom Details:

• En suite
• Private bathroom
• Private toilet
• Bathtub/shower combination
• Shower

Amenities:

• Lock-up facility for bicycles
• Wedding services
• Restaurant
• Non-smoking (throughout)
• Ironing facilities
• Internet access (wireless) in public areas
• Bar

Parking:

• Long-term parking
• Free parking
• On-site parking

Number of Rooms: 6

Number of Floors: 2

Smoking Policy: No smoking

Dining Facilities:

• Lunch and Evening Dining is available in the bar area dining room or garden in the summer with a choice of our A'la Carte Menu Set Menu and Blackboard Specials! Continental Breakfast is included in the room price and is available in the bar at a booked time between 7.30am and 9.30am (8am till 9.30am on Sundays) a Cooked Full English is available at the above times for an additional £8.25.

Children Policy: Children welcome

Child Facilities:

• Highchairs
• Children's menu

Check In Time: 18:00:00

Check Out Time: 11:00:00

Reception Closing Time: 22:00:00

Pet Policy:

• No pets

Recreation:

• Walking
• Horse riding
• Fine dining

Business Facilities:

• Internet connection (wireless)

Directions:
We are located just off the A15 from Sleaford;